Herbs & Garlic - Snack Pack

Made from fresh pasteurised milk and cream whipped and mixed with garlic, chives and parsley and paired with crisp sourdough crackers.

Storage & Use

Shelf Life: 6 months

Storage conditions: Keep refrigerated (store between 0 and 5°C)

Ingredients

Cream Cheese Mix:

Neufchatel cream cheese 98.97% (Pasteurised Milk, Cream (Milk), Salt, Vegetable Gums (410, 412), Cultures (Lactococcus lactis subsp. lactis, Lactococcus lactis subsp. Cremoris) (Milk)),

Garlic 0.5%, Chives 0.10%, Parsley 0.10%, Preservative (200) 0.08%.

 

Sourdough Crackers:

Wheat Flour (68.5%), Rye Flour (16%), Sourdough Culture (5%) (Wheat Flour, Malted Wheat Flour, Water, Starter Culture), Butter (4%) (Cream (Milk), Salt), Sugar (4%), Salt (2.5%).

 

Contains: Milk, Wheat, Rye.

May be Present: Macadamia, Almond, Pistachio, Sesame, Sulphites.

 

Country of Origin

Made in Australia from at least 97% Australian ingredients. Paired with sourdough crackers.

All ingredients are non-GMO.

Nutritional Information

Cream Cheese

Serving Size

Per 40g

Per 100g

Energy

480 kj

1200 kj

Protein

2.80 g

1200 g

Fat - Total

11.0 g

6.90 g

Saturated

7.60 g

27.40 g

Carbohydrate

1.60 g

4.10 g

Sugars

1.10 g

2.63 g

Sodium

180 mg

450 mg

Sourdough Crackers

Serving Size

Per 10g

Per 100g

Energy

167 kj

1200 kj

Protein

1.11 g

11.1 g

Fat - Total

0.49 g

4.90 g

Saturated

0.25 g

2.50 g

Carbohydrate

7.24 g

72.40 g

Sugars

0.47 g

4.70 g

Sodium

110 mg

1100 mg

Cream Cheese & Crackers

Serving Size

Per 50g

Per 100g

Energy

480 kj

1294 kj

Protein

2.80 g

7.70 g

Fat - Total

11.0 g

22.90 g

Saturated

7.60 g

15.80 g

Carbohydrate

1.60 g

17.80 g

Sugars

1.50 g

3.0 g

Sodium

290 mg

580 mg